About Do Coffee Roasters
Based in Melbourne, Australia, Do Coffee Roasters specialises in decaf and low-caffeine coffee. We exist to prove that coffee without caffeine can taste every bit as good as traditional caffeinated coffee.
Why we specialise in decaf coffee
Do Coffee was born from a frustration with the low standard of decaf coffee. Too often it was treated as an afterthought — a sidekick rather than the hero. We set out to change that by creating a decaf coffee company dedicated to roasting specialty grade decaf in Melbourne, Australia.
Spill the beans: Our approach to decaf
Producing genuinely great coffee demands relentlessly high standards at every step. We start by only sourcing specialty grade green beans that we believe have the potential to be exceptional. Our apporach to roasting maintains the distinctive character of the beans while maximising sweetness, clarity and balance. By specialising in decaf coffee beans and low-caffeine blends, we can focus on flavour without compromise.
Coffee runs in the family: meet our founder
For Jerome Lebel-Jones, founder of Do Coffee Roasters, a love of coffee runs deep. A third-generation coffee roaster, Jerome grew up surrounded by the craft. When he decided to reduce his caffeine intake to improve sleep, he discovered how poor most decaf options were. That frustration became the spark for Do Coffee Roasters - a Melbourne-based decaf coffee company committed to making decaf that delights, not disappoints.
Our coffee range: decaf, low-caffeine and fully-caffeinated
While decaf is our specialty, we know coffee means different things to different people. That’s why our range also includes low-caffeine blends and fully caffeinated specialty coffees. Whether you brew espresso, stovetop, plunger, Aeropress or pour-over, you’ll find beans roasted in Melbourne, Australia to suit your method.
