Our seasonal low-caffeine coffee is a 50/50 mix of our espresso blend and our San Antonio Washed Decaf from Colombia.
These two coffees have been blended together to create a luscious espresso that works beautifully both on its own and with milk.
With approximately half the caffeine of regular caffeinated coffee, our seasonal low-caffeine blend is the perfect way to decrease your caffeine intake without removing it altogether.
TASTES LIKE: Chocolate, hazelnuts & sultanas
ORIGIN: Ethiopia, Brazil & Colombia
ELEVATION: 750-2000 metres above sea level
VARIETY: Landrace varietals, Caturra, Colombia, Bourbon, Yellow Bourbon, Catimor, Catuai, Maracaturra, Maragogype, and Typica.
PROCESSING: Washed & Natural
DECAFFEINATION: EA sugarcane process (for the decaf component)
ESPRESSO RECIPE
DOSE: 20 grams
YIELD: 40 grams
TIME: 27-30 seconds
RATIO: 1:2
what our customers say
Customer Reviews
Yummy! I’ve been getting increasingly sensitive to caffeine, and this helps me enjoy a really tasty cuppa without worrying about caffeine levels. I’ve already reordered two bags.
This coffee tastes so good. It really is hard to believe it’s low caffeine. I love that I can make two coffees instead of one without feeling jittery or having trouble sleeping. So glad this exists!
We recently switched over to the Do. low-caffeine espresso blend at work to avoid the rubbish decaf that was previously on offer here. It's great to have a low-caffeine option that means we don't have to limit our cups, and we're not compromising on the strength of flavour.